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Use your serger to its full potential!

The serger is the most versatile tool a sewist can use, capable of hemming, seaming, decorative finishes and more. Too often, sergers are used for finishing edges and nothing more, simply because "it's too complicated to change the settings." Author Gail Yellen is here to demystify the serger and help you get the most out of your machine! By familiarizing yourself with the various components and how they affect the stitch, you'll tackle new stitches and techniques with a new enthusiasm.

Features:

• Handy Operator Tips explain common handling errors and how to avoid them
• Accessory Foot Appendix details the different serger feet available and when to use them 5 simple projects put your new serging knowledge into practice
• Coverstitch overview complete with decorative and construction techniques
• Quick Reference Guide lets you quickly find the machine settings for popular stitches

Advice on threading, tension, differential feed, and needles relevant to all models; tips for using decorative threads that result in masterful finishes, cover stitch and more--it's all here in Serger Essentials!

• Sales Rank: #207609 in Books
• Brand: Fons & Porter
• Published on: 2015-12-25
• Original language: English
• Number of items: 1
• Dimensions: 10.88" h x .50" w x 8.25" l, .0 pounds
• Binding: Paperback
• 128 pages

Features

• Gail Yellen´s classes are where even advanced sewers turn to master their sergers, and in this book, her invaluable class info is available 24/7/365. Advice on threading, tension, differential feed,and needles is relevant to all models. Tips for using decorative threads result in masterful finishes, and no one covers the cover stitch like Gail. The book has 128 pages and 300 color illustrations.
• Features: Handy Tips & Tricks explain common handling errors and how to avoid them. Specialty Serger Feet Section details the different serger feet available and when to use them. 5 simple projects put your new serging knowledge into practice. Cover stitch overview complete with decorative and construction techniques. Quick Reference Guide lets you quickly find the machine settings for popular stitches.
• Advice on threading, tension, differential feed and needles relevant to all models: tips for using decorative threads that result in masterful finishes, cover stitch and more-it's all here in Serger Essentials!

About the Author
Gail Patrice Yellen, Glastonbury, Connecticut, http://gailpatrice.com

Most helpful customer reviews

3 of 3 people found the following review helpful.
Book has great illustrations, tips and projects
By Mrs. Vaughn
I am completely new to serging and this book has certainly been useful! I like much of the detail in this book. The Photo examples are great! The wording is simply stated and useful. There is a troubleshooting section that will help if your tensions are off. Not only does it cover the basics of serging, but it also includes plenty of tips. There are hints for getting accurate seam allowances, working with thick fabrics, decorative threads etc. I also like it that she discussed the different useful presser feet available for a serger. I didn't know about these! There are many projects (at least half of the book in fact). These projects are to give you a hands on with the different techniques the book covers. For example, napkins with rolled hems, wire edged ribbons, creating lettuce edges on knit fabrics and more! There is also a section that talks about coverstitching. I don't have this feature on my serger, so cant say much about it.

I'm not sure if there is really any cons to this book. Perhaps if your looking for an in depth manual with lots of reading this wouldn't be for you. After only 38 pages of teaching she gets into the hands on learning projects. Several of them I didn't find especially cute, but certainly the techniques could be adjusted to anyone's style and liking...and who knows you might think they're all cute!

4 of 4 people found the following review helpful.
Learn from a master
By skberg
Large pictures that actually show the steps in a project or technique. Great new type of techniques. I have many serger books, but this is among my top five.

4 of 4 people found the following review helpful.
Five Stars
By Paulette M Braga
Gail Yellon Patrice makes every thing easy. This book is fabulous for all persons who sew.

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This classic book, widely known and used by patissiers is a professional text on the art of patisserie. In the twenty years that Patisserie has been published there have been great changes in almost every aspect of this art, and the author has thoroughly updated this new edition to take account of these.

Updated in paperback format the revised edition of this classic text is now even more affordable, practical and enjoyable. Complete with the original, beautiful seventy-three colour photographs, each shows clearly how the finished product should be presented, and a wide range of diagrams demonstrate the more complex processes.

New dishes have been added, for example, pavlova, sticky toffee pudding, blinis, pasta dough, frangipan apple, cheesecake, and sugar balls, while some of the existing ones have been amended or replaced. Additional information on fruits, and on using eggs or egg substitutes in patisserie have been included. Of special interest are the chapters on equipment, commodities, and hygiene, which include the provisions of the Food Hygiene (Amended) Regulations 1990, as far as they affect the patisserie section of the catering industry.

• Sales Rank: #2058544 in eBooks
• Published on: 2009-11-03
• Released on: 2009-11-03
• Format: Kindle eBook

Review
`This is a professional book for professionals and anyone who enjoys baking will find it a revelation.'
Observer Magazine
`...deserves to become a standard textbook.'
Caterer and Hotelkeeper
`...the standard textbook on the subject... The book has become so important to teaching in baking and catering circles that the publication of a second edition is a major event...The introduction of many superb colour photographs greatly enhances the book.'
The Bakery Magazine
`In his preface, Hannemann ventures the hope that this edition will be as popular in the next decade as the previous one was in the last. In my mind there is no doubt.' Shaun Hill, Gidleigh Park for Chef. - Chef, July 1993

"If you're a professional, a student or an experienced amateur then this will be your bible.
Everything is covered here and is presented superbly. You get the recipe, the yield and a nice little picture showing what its supposed to look like. What more could you want?
Another great addition is the run down of all your raw materials and the pros and cons of each (which earns you many brownie points as a student). There is also a lot of stuff about various tools of the trade but as most of us know, you buy said gizmo, use it once and then it finds its niche on a shelf somewhere.

The one thing you must remember though is that this is a book for professionals and if you are someone who dabbles in the kitchen at home you may be better off looking for something else, especially seeing as this isn't the cheapest tome on the market and its real value is based upon the person who is producing in bulk and is versed in certain techniques.
The last thing I would like to point out is that all the recipes are written in both imperial and metric measures and that is refreshing as I have found a lot of good books with recipes in ounces or, even worse, cups.

This book really covers all the bases and there is nothing that compares in terms of giving a detailed overview of patisserie and the layout means that no matter where you go or whatever you do within the industry you can always rely on this."

- Amazon Reader, December 2002

About the Author
F.H.C.I.M.A., F.Inst.B.B.

Most helpful customer reviews

7 of 7 people found the following review helpful.
A British Baker's review
By A Customer
This is the book that i used when i was at college in my home city in england.Patisserie is a professional book for students, Bakers,Chefs,Confectioners and Teachers.Patisserie is a craft/trade (some say it's an art) so housewives may find it a little confusing,for example, Bread making is a technology and carn't be learnt from a book. If you have a basic understanding in Fermented goods,pastry,confectionary hot and cold sweets and cake decorating then you will love this book. The book covers everything i needed to complete my studies of Bakery,cake decorating and patisserie and i still use it in my work.Hanneman himself was a lecturer in charge of the bakery school at the Cambridge College of Arts and Technology as well as head of food at lancaster and Morecambe college and also a former chief examiner for the 711-01 pastry cooks and patissiers exam.

8 of 10 people found the following review helpful.
a complete reference book
By A Customer
Patisserie by Hanneman is certainly a very good and complete book about patisserie. The author covers with great competence an extremely wide range of topics: from short pastries, flan and tarts, to puff pastries, to meringue goods, cakes, torten, petit fours, fermented goods, puddings, almond and other pastes, sugar works, down to preserves and savoury goods. Recipes are clear, easy to follow, scaled to family consumption and frequently followed by pictures of the finished good. Occasionally alternative methods are presented for basic preparations and the author gives indication when to use one or the other method. Check lists are provided to discover the causes of troubles. Having said what there is in the book I would like to say what is not there : no hints are given about difficulties you may expect in following a recipe, no tips are given to prevent or solve these problems and the check lists are sometimes elliptic (e.g. uneven rise in short pastry my be due to lack or excess of fat, so what was should you do next time?). Everything looks really so simple and easy but at the end of your practice you my discover that to obtain the expected result you need more than to follow a perfectly explained sequence. My personal judgement is that Patisserie is an excellent reference book where you will find instructions to prepare almost any patisserie good you my wish, but where you will find little inspiration to decide what to cook: all recipes seem equally easy and undemanding and all goods equally rewarding and worthy the effort.
p.s. The author gives cooking temperature which are really very high

0 of 0 people found the following review helpful.
Four Stars
By Pearlin chua
Great introduction to pastries.

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[W492.Ebook] PDF Ebook The Old Man and the Sea: CliffsNotes, by M.F.A. Jeanne Sallade Criswell

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The CliffsNotes study guide on Ernest Hemingway's The Old Man and the Sea supplements the original literary work, giving you background information about the author, an introduction to the work, and critical commentaries, all for you to use as an educational tool that will allow you to better understand the work. This study guide was written with the assumption that you have read The Old Man and the Sea.

Reading a literary work doesn't mean that you immediately grasp the major themes and devices used by the author; this study guide will help supplement your reading to be sure you get all you can from Hemingway's The Old Man and the Sea.

CliffsNotes Review tests your comprehension of the original text and reinforces learning with questions and answers, practice projects, and more. For further information on Ernest Hemingway and The Old Man and the Sea, check out the CliffsNotes Resource Center at www.cliffsnotes.com.

• Sales Rank: #72892 in Audible
• Published on: 2011-03-16
• Format: Unabridged
• Original language: English
• Running time: 160 minutes

Most helpful customer reviews

0 of 0 people found the following review helpful.
helpful product
By Linda T
It's cliff notes. They work. I think a person should use it as an additional tool towards understanding some of the writers intentions in the book and not relying on the cliff notes to replace reading the book. This is a wonderful story, written in a way that I could not put it down after about the first few pages. It is an easy read and a small book and you would miss out on a lot if you use the cliff notes incorrectly but as far as cliff notes go this one was very helpful.

3 of 3 people found the following review helpful.
Long, but detailed.
By MAB
"Cliffsnotes Hemingway's the Old Man and the Sea" are decent, but at times very long, but that is because of the detail. If you need to understand the symbolism, then these CliffsNotes are a must! As always, you should read the CliffsNotes AFTER you have read "The Old Man and the Sea." I recommmend.

3 of 5 people found the following review helpful.
Old Man and the Sea
By A Customer
I think that these cliff notes realy helped me in my report. They made everything clear when after I read the book. I bought a used edition and it was clean and nice. I really think that whoever needs cliff notes at a low price should come her to buy them!! Besides, this is a really good book!!

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• Published on: 1707
• Binding: Paperback

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J'AI LU Science-Fiction/Fantasy/Fantastique n° 4048 (1995) - William F. WU Robots temporels d'Isaac Asimov - 2 - Le Guerrier/Le Dictateur - Traduction Geneviève Blattmann

• Published on: 1999-01-01
• Original language: French
• Dimensions: .98" h x 4.33" w x 6.97" l,
• Binding: Mass Market Paperback

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[O638.Ebook] Download The Inspector Barlach Mysteries: The Judge and His Hangman and Suspicion, by Friedrich Dürrenmatt

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This volume offers bracing new translations of two precursors to the modern detective novel by Friedrich Dürrenmatt, whose genre-bending mysteries recall the work of Alain Robbe-Grillet and anticipate the postmodern fictions of Paul Auster and other contemporary neo-noir novelists. Both mysteries follow Inspector Barlach as he moves through worlds in which the distinction between crime and justice seems to have vanished. In The Judge and His Hangman, Barlach forgoes the arrest of a murderer in order to manipulate him into killing another, more elusive criminal. And in Suspicion, Barlach pursues a former Nazi doctor by checking into his clinic with the hope of forcing him to reveal himself. The result is two thrillers that bring existential philosophy and the detective genre into dazzling convergence. 

• Sales Rank: #497722 in Books
• Published on: 2006-11-01
• Released on: 2006-11-01
• Original language: English
• Number of items: 1
• Dimensions: 8.50" h x .70" w x 5.50" l,
• Binding: Paperback
• 208 pages

Review
"Friedrich Dürrenmatt (1921-1990) was best known as the author of clever, morally inquisitive plays such as 'The Visit' and 'The Physicists.' In the early 1950s he also wrote three short, spellbinding mystery novels, which the University of Chicago Press has reissued in paperback with new translations from the German by Joel Agee: The Pledge and The Inspector Barlach Mysteries:The Judge and His Hangman &Suspicion. The latter includes a thoughtful foreword by Sven Birkerts, who praises Dürrenmatt's talent as a captivating entertainer who could also 'play through complex moral issues with a speed-chess decisiveness and inexorability.' . . . These are slender tales. But they have the weight and texture of classics. Mystery readers should be grateful to the University of Chicago Press for bringing these gems back to life." (Richard Lipez Washington Post 2007-02-04)

About the Author
Friedrich Dürrenmatt (1921–90) was a prolific Swiss dramatist, novelist, and essayist. His Selected Writings, in three volumes, is also published by the University of Chicago Press. Joel Agee has translated numerous German authors into English.

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2 of 2 people found the following review helpful.
Five stars for SUSPICION
By Bryan Byrd
I came to Friedrich Dürrenmatt through the recommendation of another Amazon reviewer, and had not even heard of him previous to that. These two novellas collected by the University of Chicago Press seemed like accessible starting points, though I think it can be said that the idea that these are 'mysteries' in the same sense as traditional whodunnits is misleading. While they do both adhere to the conventions of the genre, I believe Dürrenmatt is tackling more that just the psychological interplay between detective and criminal. This is, rather, an examination of the moral landscape in the years immediately following World War II.

In THE JUDGE AND HIS HANGMAN, the ailing Inspector Barlach faces an old rival whom he has pursued throughout his career, and who has made it his life's work to thwart the policeman by committing crimes right under Barlach's nose, but which are un-provable (or un-convictable, which amounts to pretty much the same thing). There are shades of Dostoevsky here, with the villain unconcerned with the crime itself, other than as a way to prove he can get away with it, but the story, by the time it twists and turns to the end, rather than a defense of a moral structure, is much more open-ended.

SUSPICION picks up immediately after THE JUDGE, as Barlach is recovering from the life-saving surgery he needed at the end of the previous novella. A chance occurrence sets him on the trail of a suspected SS doctor, now possibly hiding from his war crimes as the operator of a clinic for the aging super-wealthy. Barlach manages to get himself transferred to the clinic, but discovers that his suspicions could not have prepared him for the monstrous reality that he finds.

As far as the term 'mystery' applies, THE JUDGE AND HIS HANGMAN is the more conventional tale. But of the two, I preferred SUSPICION for its ideas. With THE JUDGE, we see an early examination of the intellectual ideas present in such films as DIRTY HARRY, minus the violence and the star power of its actors. It may seem like a crude comparison, but I always thought the real thrust of films like DIRTY HARRY was disguised due to the crowd-pleasing impact of the denouement. Yet the idea of the inviolability of law and the human idea of justice is the heart of both the film and the book. Where Dürrenmatt excels is in his refusal to manipulate the reader - he raises the question and leaves the reader to ponder what his answer might be to the conflict.

Still, the core ideas of THE JUDGE AND HIS HANGMAN are no longer as fresh as they once were, at least to me. Because of this, I felt ambivalent about it. I do think it was worthwhile, especially as a set-up to SUSPICION, which had a much greater impact on me. It is difficult to examine it too closely in this format, as I would prefer to have future readers come to it without any heightened expectation, but I did feel that the final pages, as Barlach faces his nemesis, were profoundly challenging toward old paradigms of faith, belief, and morality. Dürrenmatt provides no answers, though I believe the author set up the conflict as a prod to society to come up with new solutions since the old abstractions were still smoldering on the ash heaps of Europe.

Sometimes books come to the reader at the time when they are best ready to hear the message. As the concepts involved in SUSPICION seemed to round out some other topics that had been fresh in my mind, I found it very powerful. Both novellas have flaws - one reviewer mentions that the translations are weak, and I agree that the prose sounds awkward at times. There is also a deus ex machina in the last story - but the technical details of the text, while not exactly irrelevant, did not obstruct enough to dampen the impact of Dürrenmatt's questions. In SUSPICION, I think those questions are as important today as they were sixty years ago.

10 of 10 people found the following review helpful.
Duerrenmatt's work is timeless...
By B. Price
I remember reading "Der Richter und sein Henker" ("The Judge and His Henchman") 20 years ago in German and being very impressed with Friedrich Duerrenmatt's sparse, spare prose and his ability to create suspense and a sense of place with very few strokes. I also remember that Inspector Baerlach (Barlach in this English translation) was no cuddly investigator. Now, as I read this excellent English translation, I realize that the Inspector Barlach character has been used to discuss the larger philosophical and moral quagmire post-war Switzerland found itself in. The themes are universal, but in using a "Krimi" format with a cookie-cutter plot and almost stereotypical characters, Duerrenmatt was able to bring these compelling arguments to the public at large. I continue to find his work alternately entertaining and disturbing. It remains quite a good, brisk read...

8 of 9 people found the following review helpful.
Chilling
By Guy R. Hearn
These stories are perhaps not as good as The Pledge - which is one of the most chilling stories of obsession I've ever read, and I am amazed noone's turned into film, because it seems obvious film material. However, The Judge and his Hangman is similarly obsessive and creepy, but Suspicion doesn't quite work for me. Although the premise of the story - Barlach discovers the identity of a war criminal working in a Swiss hospital and has himself checked into the hospital to confront him - is fine, there are too many deus ex machina moments, and the conclusion seems unlikely. I realise that Durrenmatt is not interested in the police procedural per se, but uses it as a way of expressing ideas about Swiss society and its lack of willingness to face up to uncomfortable truths, but still, if you use that format, then you need to take it to a sensible conclusion for the genre and for me, Suspicion doesn't do that. The Judge and His Hangman is highly recommended and if you haven't read The Pledge, you really should

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